Journal Issue:
Influence of the animal's age upon the quality and palatability of beef
dc.contributor.other | Bulletin | |
dc.date | 2021-04-28T15:17:29.735 | |
dc.date.accessioned | 2021-04-29T05:55:28Z | |
dc.date.available | 2021-04-29T05:55:28Z | |
dc.identifier | bulletin/vol23/iss272 | |
dc.identifier.uri | https://dr.lib.iastate.edu/handle/20.500.12876/102187 | |
dc.relation.ispartof | bulletin/vol23 | |
dc.title | Influence of the animal's age upon the quality and palatability of beef | |
dc.title | Bulletin: Volume 23, Issue 272 | |
dc.type | ir_issue | |
dspace.entity.type | JournalIssue | |
relation.isJournalVolumeOfIssue | e6191f9c-13e5-4885-8248-f0d9ab596ee7 | |
relation.isPublicationOfJournalIssue | 8282a685-f047-4793-af5f-b06b21095bc0 |