Journal Issue:
Iowa Farm Science: Volume 9, Issue 10
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Last year was a record-breaker for the nation's egg industry. New highs were set both in egg production and in number of layers in the nation's laying flocks. And new lows were hung up in egg price relationsips.
What foods can you count on to supply vitamin A and vitamin C (ascorbic acid)? Does your family get generous amounts of these foods in every day's meals and snacks? If so, you're a better meal planner than a great many Iowa women.
The purpose of this section is to keep you informed on what your agricultural experiment station is doing as well as to give you the results of research. This month's section, the last in the 1954-55 series, reports on wildlife and dairy research.
Depsite some of the highest yields in history, there were some expressions of disappointment with fertilizers last year. Just what actually happened in 1954? Why not in 1953? This analysis by Iowa State College soils experts indicates not only what happened, but also what to expect in the future.