Norwegian Cookery
dc.contributor.author | Rayness, Ethel | |
dc.contributor.department | Iowa State University Digital Repository | |
dc.date | 2018-02-18T07:51:56.000 | |
dc.date.accessioned | 2020-06-30T04:28:35Z | |
dc.date.available | 2020-06-30T04:28:35Z | |
dc.date.embargo | 2017-03-31 | |
dc.date.issued | 2017-03-31 | |
dc.description.abstract | <p>Considerable interest has been shown in foreign cookery in this country. Our adventuresome taste buds have become accustomed to and enjoy a chopseuy now and then.</p> | |
dc.identifier | archive/lib.dr.iastate.edu/homemaker/vol4/iss7/4/ | |
dc.identifier.articleid | 1697 | |
dc.identifier.contextkey | 9953616 | |
dc.identifier.s3bucket | isulib-bepress-aws-west | |
dc.identifier.submissionpath | homemaker/vol4/iss7/4 | |
dc.identifier.uri | https://dr.lib.iastate.edu/handle/20.500.12876/41664 | |
dc.source.bitstream | archive/lib.dr.iastate.edu/homemaker/vol4/iss7/4/TX1_Io9_v04_n07_003.pdf|||Sat Jan 15 00:01:28 UTC 2022 | |
dc.subject.disciplines | Home Economics | |
dc.title | Norwegian Cookery | |
dc.type | article | |
dc.type.genre | article | |
dspace.entity.type | Publication | |
relation.isJournalIssueOfPublication | 1e63697f-2711-4e3b-bdaf-628f937b4f02 | |
relation.isOrgUnitOfPublication | d2bcee6c-7cba-4fa7-bd11-543354ce7b1b |
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