Factors affecting stand and nodulation of treated and nontreated forage legumes

dc.contributor.author Desai, Madhusudan
dc.contributor.department Botany and Plant Pathology
dc.date 2018-08-24T20:06:19.000
dc.date.accessioned 2020-06-30T08:15:32Z
dc.date.available 2020-06-30T08:15:32Z
dc.date.copyright Tue Jan 01 00:00:00 UTC 1957
dc.date.issued 1957
dc.format.mimetype application/pdf
dc.identifier archive/lib.dr.iastate.edu/rtd/1941/
dc.identifier.articleid 2940
dc.identifier.contextkey 6131465
dc.identifier.doi https://doi.org/10.31274/rtd-180813-2017
dc.identifier.s3bucket isulib-bepress-aws-west
dc.identifier.submissionpath rtd/1941
dc.identifier.uri https://dr.lib.iastate.edu/handle/20.500.12876/73417
dc.language.iso en
dc.source.bitstream archive/lib.dr.iastate.edu/rtd/1941/r_5801033.pdf|||Fri Jan 14 21:56:29 UTC 2022
dc.subject.disciplines Botany
dc.subject.keywords Seeds--Disinfection
dc.subject.keywords Legumes
dc.subject.keywords Plant pathology
dc.title Factors affecting stand and nodulation of treated and nontreated forage legumes
dc.type article
dc.type.genre dissertation
dspace.entity.type Publication
thesis.degree.level dissertation
thesis.degree.name Doctor of Philosophy
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