Budgeting for organic dairying

dc.contributor.author Tranel, Larry
dc.contributor.department Leopold Center for Sustainable Agriculture
dc.date 2018-02-18T00:22:57.000
dc.date.accessioned 2020-06-30T05:51:26Z
dc.date.available 2020-06-30T05:51:26Z
dc.date.embargo 2016-10-28
dc.date.issued 2016-01-01
dc.description.abstract <p>The Pl identified the major types of farms producing organic milk based on typical breeds, production level and amount of grains fed. This information served as the basis for developing the nine organic dairy budgets.</p>
dc.identifier archive/lib.dr.iastate.edu/leopold_grantreports/520/
dc.identifier.articleid 1519
dc.identifier.contextkey 9320084
dc.identifier.s3bucket isulib-bepress-aws-west
dc.identifier.submissionpath leopold_grantreports/520
dc.identifier.uri https://dr.lib.iastate.edu/handle/20.500.12876/53364
dc.source.bitstream archive/lib.dr.iastate.edu/leopold_grantreports/520/0-XP2015_05_Tranel_short_Q3_2016.pdf|||Sat Jan 15 00:47:41 UTC 2022
dc.source.bitstream archive/lib.dr.iastate.edu/leopold_grantreports/520/XP2015_05_Tranel_LONG_Q3_2016.pdf|||Sat Jan 15 00:47:43 UTC 2022
dc.subject.disciplines Agricultural Economics
dc.subject.disciplines Agriculture
dc.subject.disciplines Dairy Science
dc.subject.disciplines Sustainability
dc.subject.keywords organic
dc.subject.keywords dairy
dc.subject.keywords budgets
dc.subject.keywords farm maangement
dc.supplemental.bitstream XP2015_05_Tranel_short_Q3_2016.pdf
dc.title Budgeting for organic dairying
dc.type article
dc.type.genre article
dspace.entity.type Publication
relation.isOrgUnitOfPublication 88291ed1-41b3-483d-a829-877aee2e3d1d
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