Evaluation of Bagging to Extend Storage Life of Wet and Modified Distillers Grains—A Demonstration Project

Date
2008-01-01
Authors
Strohbehn, Daryl
Loy, Daniel
Morrical, Daniel
Sellers, Joe
Maxwell, Dennis
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Altmetrics
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Abstract

The ethanol industry is rapidly expanding. As much as 40% of the energy cost is associated with drying the feed co-products. Distillers grains are excellent sources of nutrients for the diets of beef cattle, but have a short shelf life. To expand the use of wet distillers feeds to more producers, longer term storage methods are required.

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