Economic problems of an adequate diet in Canada

dc.contributor.author Bowring, James
dc.contributor.department Economics and Sociology
dc.date 2018-08-23T06:38:13.000
dc.date.accessioned 2020-06-30T07:27:06Z
dc.date.available 2020-06-30T07:27:06Z
dc.date.copyright Mon Jan 01 00:00:00 UTC 1945
dc.date.issued 1945
dc.format.mimetype application/pdf
dc.identifier archive/lib.dr.iastate.edu/rtd/13221/
dc.identifier.articleid 14220
dc.identifier.contextkey 6883031
dc.identifier.doi https://doi.org/10.31274/rtd-180813-14583
dc.identifier.s3bucket isulib-bepress-aws-west
dc.identifier.submissionpath rtd/13221
dc.identifier.uri https://dr.lib.iastate.edu/handle/20.500.12876/66676
dc.language.iso en
dc.source.bitstream archive/lib.dr.iastate.edu/rtd/13221/r_DP12590.pdf|||Fri Jan 14 19:47:39 UTC 2022
dc.subject.disciplines Agricultural and Resource Economics
dc.subject.disciplines Agricultural Economics
dc.subject.keywords Food supply--Canada
dc.subject.keywords Cost and standard of living--Canada
dc.subject.keywords Nutrition--Canada
dc.subject.keywords Canada--Economic conditions--1918-1945
dc.title Economic problems of an adequate diet in Canada
dc.type article
dc.type.genre dissertation
dspace.entity.type Publication
thesis.degree.level dissertation
thesis.degree.name Doctor of Philosophy
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