Effect of Fungicide on Disease and Yield of Low Lin/Food Grade Soybeans
Effect of Fungicide on Disease and Yield of Low Lin/Food Grade Soybeans
dc.contributor.author | Pecinovsky, Kenneth | |
dc.contributor.author | Mueller, Daren | |
dc.date | 2018-02-13T07:17:35.000 | |
dc.date.accessioned | 2020-06-30T03:52:16Z | |
dc.date.available | 2020-06-30T03:52:16Z | |
dc.date.copyright | Thu Jan 01 00:00:00 UTC 2009 | |
dc.date.embargo | 2013-03-12 | |
dc.date.issued | 2009-01-01 | |
dc.description.abstract | <p>Use of foliar fungicides by soybean producers has gained increased interest since 2004, with the potential threat of soybean rust. Although yield responses have not consistently recouped the cost of the applications, foliar fungicides may provide benefits in a different economic situation (i.e., specialty soybean crop). In addition, there may be a possibility of fungicide-treated soybeans producing higher quality seed.</p> | |
dc.format.mimetype | application/pdf | |
dc.identifier | archive/lib.dr.iastate.edu/farms_reports/556/ | |
dc.identifier.articleid | 1555 | |
dc.identifier.contextkey | 3892027 | |
dc.identifier.s3bucket | isulib-bepress-aws-west | |
dc.identifier.submissionpath | farms_reports/556 | |
dc.identifier.uri | https://dr.lib.iastate.edu/handle/20.500.12876/36502 | |
dc.language.iso | en | |
dc.source.bitstream | archive/lib.dr.iastate.edu/farms_reports/556/EffectFungicideDisease.pdf|||Sat Jan 15 00:56:03 UTC 2022 | |
dc.subject.disciplines | Agricultural Science | |
dc.subject.disciplines | Agriculture | |
dc.subject.disciplines | Plant Pathology | |
dc.subject.keywords | Plant Pathology | |
dc.title | Effect of Fungicide on Disease and Yield of Low Lin/Food Grade Soybeans | |
dc.type | article | |
dc.type.genre | northeast_research_and_demonstration_farm | |
dspace.entity.type | Publication |
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