Defining the grazing season of restored natural grasslands
| dc.contributor.author | Troendle, Chris | |
| dc.contributor.author | Hunt, Tolif | |
| dc.contributor.author | Wiedenhoeft, Mary | |
| dc.contributor.department | Leopold Center for Sustainable Agriculture | |
| dc.date | 2018-02-17T12:00:51.000 | |
| dc.date.accessioned | 2020-06-30T05:50:32Z | |
| dc.date.available | 2020-06-30T05:50:32Z | |
| dc.date.embargo | 2016-02-03 | |
| dc.date.issued | 2012-01-01 | |
| dc.description.abstract | <p>Grazing native plants is common in the western United States, but the limited amounts of grazing land in Iowa are dominated by exotic, cool-season grasses and legumes. This study explored the nutritional quality and yields of reconstructed native plant grassland and prairies.</p> | |
| dc.identifier | archive/lib.dr.iastate.edu/leopold_grantreports/400/ | |
| dc.identifier.articleid | 1409 | |
| dc.identifier.contextkey | 8090510 | |
| dc.identifier.s3bucket | isulib-bepress-aws-west | |
| dc.identifier.submissionpath | leopold_grantreports/400 | |
| dc.identifier.uri | https://dr.lib.iastate.edu/handle/20.500.12876/53231 | |
| dc.source.bitstream | archive/lib.dr.iastate.edu/leopold_grantreports/400/0-Troendle_short_E2010_19.pdf|||Sat Jan 15 00:07:43 UTC 2022 | |
| dc.source.bitstream | archive/lib.dr.iastate.edu/leopold_grantreports/400/E2010_19.pdf|||Sat Jan 15 00:07:44 UTC 2022 | |
| dc.subject.disciplines | Agronomy and Crop Sciences | |
| dc.subject.disciplines | Natural Resources and Conservation | |
| dc.subject.keywords | Agronomy | |
| dc.subject.keywords | Animal management and forage | |
| dc.subject.keywords | Conservation practices | |
| dc.supplemental.bitstream | Troendle_short_E2010_19.pdf | |
| dc.title | Defining the grazing season of restored natural grasslands | |
| dc.type | article | |
| dc.type.genre | article | |
| dspace.entity.type | Publication | |
| relation.isOrgUnitOfPublication | 88291ed1-41b3-483d-a829-877aee2e3d1d |