Novel Carcass Rinse Solutions Grant, M. Dickson, James Dickson, James 2018-02-13T00:22:43.000 2020-07-02T07:00:37Z 2020-07-02T07:00:37Z Fri Jan 01 00:00:00 UTC 1999 2012-08-18 1999
dc.description.abstract <p>An exploratory project (“Discovery” category, Iowa State University Food Safety Consortium) was initiated to evaluate different compounds. These compounds were intended to interfere with the initial stages of bacterial attachment. These compounds included mannose and a variety of different detergents. The rinse solutions were applied to pork muscle tissue prior to inoculation with strains of Escherichia coli and Salmonella typhimurium. Although there was some slight numerical reductions in attachment, these reductions were not statistically significant and did not exceed a 50% reduction.</p>
dc.format.mimetype application/pdf
dc.identifier archive/
dc.identifier.articleid 1057
dc.identifier.contextkey 3232671
dc.identifier.s3bucket isulib-bepress-aws-west
dc.identifier.submissionpath swinereports_1998/57
dc.language.iso en
dc.relation.ispartofseries Animal Science Research Reports
dc.relation.ispartofseries ASL R1609
dc.source.bitstream archive/|||Sat Jan 15 00:58:29 UTC 2022
dc.subject.disciplines Agriculture
dc.subject.disciplines Animal Sciences
dc.subject.keywords ASL R1609
dc.title Novel Carcass Rinse Solutions
dc.type article
dc.type.genre health
dspace.entity.type Publication
relation.isAuthorOfPublication 87a4e13f-70ef-4b6a-8f45-e9258086d64a
relation.isSeriesOfPublication 7f3839b7-b833-4418-a6fa-adda2b23950a
Original bundle
Now showing 1 - 1 of 1
72.77 KB
Adobe Portable Document Format