Research Notes : Screening for immature green soybeans as a vegetable

Date
1982-04-01
Authors
Shanmugasundaram, S.
Yen, Chung-Ruey
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Iowa State University Digital Repository
Abstract

Soybeans, either immature green beans in pod as in Japan, or shelled immature green beans as in China, are used as a vegetable in a number of countries. Although there is no strict definition for vegetable soybeans, generally large pods and seeds are preferred. The pubescenc·e and hilum co-lor should be gray.

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