Leopold Letter Winter 2014

dc.date 2018-02-16T22:22:45.000
dc.date.accessioned 2020-06-30T05:52:10Z
dc.date.available 2020-06-30T05:52:10Z
dc.date.embargo 2015-08-14
dc.date.issued 2014-01-01
dc.description.abstract <p><strong>TAKING OFF: </strong>This issue features two things that are taking off: local food and prairie conservation strips. Once again we evaluated the Regional Food Systems Working Group and found that Iowa’s local food sector is growing, especially at grocery stores and institutions. Meanwhile, Leopold Center-supported STRIPS research moves to another stage – private farms. Director Mark Rasmussen gives us a New Year’s resolution and Distinguished Fellow Fred Kirschenmann returns to his query, “What’s an education for?”</p> <p><strong>OTHER FEATURES:</strong> The returns for growing trees crops, projects that target conservation practices, a long-term look at fertilizer and soil organic matter are among the research articles. You’ll also learn what motivates two conservation leaders and a web exclusive: local meat procurement and school districts.</p>
dc.identifier archive/lib.dr.iastate.edu/leopold_letter/51/
dc.identifier.articleid 1071
dc.identifier.contextkey 7464537
dc.identifier.s3bucket isulib-bepress-aws-west
dc.identifier.submissionpath leopold_letter/51
dc.identifier.uri https://dr.lib.iastate.edu/handle/20.500.12876/53471
dc.relation.ispartofseries Leopold Letter
dc.source.bitstream archive/lib.dr.iastate.edu/leopold_letter/51/LeopoldLetter20144.pdf|||Sat Jan 15 00:43:14 UTC 2022
dc.subject.disciplines Agriculture
dc.subject.disciplines Sustainability
dc.title Leopold Letter Winter 2014
dc.type article
dc.type.genre article
dspace.entity.type Publication
relation.isSeriesOfPublication 5153d505-73c7-429e-9656-03a34a12a15d
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