Codes of Good Agricultural Practices for Crop Production in Poland

dc.contributor.author Fotyma, Mariusz
dc.contributor.author Duer, Irena
dc.contributor.department Center for Agricultural and Rural Development
dc.date 2018-02-16T01:11:51.000
dc.date.accessioned 2020-06-29T23:45:35Z
dc.date.available 2020-06-29T23:45:35Z
dc.date.copyright Wed Jan 01 00:00:00 UTC 1997
dc.date.embargo 2015-03-23
dc.date.issued 1997
dc.description.abstract <p>The economic and social background of Polish agriculture provides the basis for this discussion of Good Agricultural Practices (GAP). A primary goal of Polish agricultural policy is securing food self-sufficiency for the nation. Accomplishing this goal will require both an intensification of agricultural production in some areas and a concern for environmental protection. Numerous tables and figures illustrate land utilization, soil composition, farm size, and other features of Polish agriculture.</p>
dc.identifier archive/lib.dr.iastate.edu/balticbasin_reports/7/
dc.identifier.articleid 1001
dc.identifier.contextkey 6888180
dc.identifier.s3bucket isulib-bepress-aws-west
dc.identifier.submissionpath balticbasin_reports/7
dc.identifier.uri https://dr.lib.iastate.edu/handle/20.500.12876/10551
dc.source.bitstream archive/lib.dr.iastate.edu/balticbasin_reports/7/97bb7.pdf|||Sat Jan 15 01:33:42 UTC 2022
dc.subject.disciplines Agricultural and Resource Economics
dc.subject.disciplines Agricultural Economics
dc.subject.disciplines Economics
dc.title Codes of Good Agricultural Practices for Crop Production in Poland
dc.type article
dc.type.genre article
dspace.entity.type Publication
relation.isOrgUnitOfPublication 1a6be5f1-4f64-4e48-bb66-03bbcc25c76d
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