Assessing the risk of soybean white mold in 2006

dc.contributor.author Yang, X. B.
dc.date 2018-02-17T01:50:31.000
dc.date.accessioned 2020-06-30T01:38:45Z
dc.date.available 2020-06-30T01:38:45Z
dc.date.copyright Sun Jan 01 00:00:00 UTC 2006
dc.date.embargo 2015-09-29
dc.date.issued 2006-07-03
dc.description.abstract <p>Soybean white mold was prevalent during the 2004 season in eastern Iowa. Many of the infested fields were replanted with soybean this year. Some farmers, especially those in eastern Iowa, have questioned the risk of soybean white mold this year. White mold management measures are preventative and include the application of chemicals. This means that correctly assessing the risk of this disease helps guide our decisions on chemical controls. This article discusses the risk factors to help you assess the risk for this season.</p>
dc.format.mimetype application/pdf
dc.identifier archive/lib.dr.iastate.edu/cropnews/1301/
dc.identifier.articleid 2306
dc.identifier.contextkey 7653459
dc.identifier.s3bucket isulib-bepress-aws-west
dc.identifier.submissionpath cropnews/1301
dc.identifier.uri https://dr.lib.iastate.edu/handle/20.500.12876/17530
dc.language.iso en
dc.relation.ispartofseries Integrated Crop Management News
dc.source.bitstream archive/lib.dr.iastate.edu/cropnews/1301/ICMNews_20060703_01.pdf|||Fri Jan 14 19:42:24 UTC 2022
dc.subject.disciplines Agricultural Science
dc.subject.disciplines Agriculture
dc.subject.disciplines Plant Pathology
dc.subject.keywords Plant Pathology
dc.title Assessing the risk of soybean white mold in 2006
dc.type article
dc.type.genre article
dspace.entity.type Publication
relation.isSeriesOfPublication 6c8d0b1a-8ab6-4a4b-bfd0-00466ede7d16
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