Effect of Ergot-Contaminated Barley on GrowingFinishing Pig Performance

dc.contributor.author	Holden, Palmer
dc.contributor.author	Zimmerman, Dean
dc.date	2018-02-13T00:25:52.000
dc.date.accessioned	2020-07-02T07:00:18Z
dc.date.available	2020-07-02T07:00:18Z
dc.date.copyright	Thu Jan 01 00:00:00 UTC 1998
dc.date.issued	1998
dc.description.abstract	<p>Barley samples from Allamakee County were used in a swine feeding study. Pigs fed a barley-corn and soybean meal (SBM) diets containing up to 0.18% ergot (1.62 ppm ergot alkaloids) performed similarly to pigs fed a basal corn-SBM diet. In general, the level of ergot contamination in the final diets was insufficient to depress the performance of growing and finishing pigs.</p>
dc.format.mimetype	application/pdf
dc.identifier	archive/lib.dr.iastate.edu/swinereports_1997/6/
dc.identifier.articleid	1005
dc.identifier.contextkey	3233618
dc.identifier.s3bucket	isulib-bepress-aws-west
dc.identifier.submissionpath	swinereports_1997/6
dc.identifier.uri	https://dr.lib.iastate.edu/handle/20.500.12876/91097
dc.language.iso	en
dc.relation.ispartofseries	Animal Science Research Reports
dc.relation.ispartofseries	ASL R1482
dc.source.bitstream	archive/lib.dr.iastate.edu/swinereports_1997/6/asl_1482.pdf\|\|\|Sat Jan 15 01:04:58 UTC 2022
dc.subject.disciplines	Agriculture
dc.subject.disciplines	Animal Sciences
dc.subject.keywords	ASL R1482
dc.title	Effect of Ergot-Contaminated Barley on GrowingFinishing Pig Performance
dc.type	article
dc.type.genre	nutrition
dspace.entity.type	Publication
relation.isSeriesOfPublication	7f3839b7-b833-4418-a6fa-adda2b23950a

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