Corn Breeding Hallauer, Arnel 2018-02-13T07:17:13.000 2020-06-30T03:52:13Z 2020-06-30T03:52:13Z Thu Jan 01 00:00:00 UTC 2009 2013-03-12 2009-01-01
dc.description.abstract <p>The 100th anniversary of the inbred-hybrid corn concept was celebrated in 2008. It was in 1908 that G. H. Shull first presented the idea that corn could be improved by 1) selfing of plants to develop inbred lines, 2) making crosses (i.e., hybrids) among the inbred lines, 3) testing the hybrids in replicated trials to determine which hybrid has the best yield, and 4) reproducing the best hybrid and making seed available to the farmer. In the early part of the 20th century there was a rapid expansion in the interest and use of corn as a livestock feed in what we today call the “U.S. Corn Belt.” Acreages for producing corn increased, but one of the major obstacles was the relatively low yield of the open-pollinated varieties being grown at the time. From 1865 to 1935 (70 years), the average U.S. corn yields exceeded 30 bushels/acre in only four years. Hence, the question was: How can we increase corn yields? The information that G. H. Shull presented at the American Breeders Meetings in Omaha, NE in 1908, 1909, and 1910 was to have a profound affect on the type of corn grown in the 20th century. The inbred-hybrid corn concept of Shull often has been called the greatest plant breeding achievement of the 20th century.</p>
dc.format.mimetype application/pdf
dc.identifier archive/
dc.identifier.articleid 1552
dc.identifier.contextkey 3891961
dc.identifier.s3bucket isulib-bepress-aws-west
dc.identifier.submissionpath farms_reports/549
dc.language.iso en
dc.source.bitstream archive/|||Sat Jan 15 00:54:35 UTC 2022
dc.subject.disciplines Agricultural Science
dc.subject.disciplines Agriculture
dc.subject.disciplines Agronomy and Crop Sciences
dc.title Corn Breeding
dc.type article
dc.type.genre northeast_research_and_demonstration_farm
dspace.entity.type Publication
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