The Future of The Superbowl

dc.contributor.author Stanley, Dimitri
dc.contributor.committeeMember Ken
dc.contributor.department Department of Apparel, Events, and Hospitality Management
dc.contributor.majorProfessor Su, Joan
dc.contributor.majorProfessor Tsai, Ken
dc.date.accessioned 2024-10-09T19:01:28Z
dc.date.available 2024-10-09T19:01:28Z
dc.date.copyright 2024
dc.date.issued 2024-08
dc.description.abstract This research report aims to find ways in which the Superbowl can be made more sustainable and to use those findings to implement them not only into the Superbowl but other major events in years to come. The Superbowl is one of the largest events in America and is hosted at the same time every year in different cities across the US. This event brings people from all over to a select location for about a week in advance of the game and normally a day or two after the event has ended. I would like to locate areas in which improvement is necessary as well as areas in which improvement may not be necessary but is still available.
dc.identifier.doi https://doi.org/10.31274/cc-20250502-108
dc.identifier.uri https://dr.lib.iastate.edu/handle/20.500.12876/105904
dc.language.iso en_US
dc.rights Attribution-ShareAlike 3.0 United States *
dc.rights.holder Dimitri Stanley
dc.rights.uri http://creativecommons.org/licenses/by-sa/3.0/us/ *
dc.subject.disciplines DegreeDisciplines::Physical Sciences and Mathematics::Environmental Sciences::Sustainability
dc.subject.keywords Superbowl
dc.subject.keywords Sustainability
dc.subject.keywords Technology
dc.title The Future of The Superbowl
dc.type creative component
dc.type.genre creative component
dspace.entity.type Publication
relation.isOrgUnitOfPublication 5960a20b-38e3-465c-a204-b47fdce6f6f2
thesis.degree.department Apparel, Events, and Hospitality Management
thesis.degree.discipline Event Management
thesis.degree.level Masters
thesis.degree.name Master of Science
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