2010–2011 Beef Forage Summary

dc.contributor.author Dahlke, Garland
dc.contributor.author Leu, Byron
dc.contributor.author Schwab, Denise
dc.contributor.author Sellers, H.
dc.contributor.author Doran, Beth
dc.contributor.author McDonald, Clint
dc.date 2018-08-25T22:26:28.000
dc.date.accessioned 2020-06-29T23:33:45Z
dc.date.available 2020-06-29T23:33:45Z
dc.date.copyright Sun Jan 01 00:00:00 UTC 2012
dc.date.issued 2012-01-01
dc.description.abstract <p>Forage is the most common and most variable input for beef production. NIR analysis allows a convenient means to evaluate the feedstuff input and facilitate balancing of an adequate ration. In years with extended periods of unfavorable harvest conditions, feed evaluation may be of more importance due to the greater chance of feed variability and reduced quality.</p>
dc.identifier archive/lib.dr.iastate.edu/ans_air/vol658/iss1/18/
dc.identifier.articleid 1724
dc.identifier.contextkey 3410153
dc.identifier.doi https://doi.org/10.31274/ans_air-180814-610
dc.identifier.s3bucket isulib-bepress-aws-west
dc.identifier.submissionpath ans_air/vol658/iss1/18
dc.identifier.uri https://dr.lib.iastate.edu/handle/20.500.12876/8853
dc.language.iso en
dc.relation.ispartofseries Animal Science Research Reports
dc.relation.ispartofseries ASL R2686
dc.source.bitstream archive/lib.dr.iastate.edu/ans_air/vol658/iss1/18/R2686.pdf|||Fri Jan 14 21:32:17 UTC 2022
dc.subject.disciplines Agriculture
dc.subject.disciplines Animal Sciences
dc.subject.keywords ASL R2686
dc.title 2010–2011 Beef Forage Summary
dc.type article
dc.type.genre beef
dspace.entity.type Publication
relation.isJournalIssueOfPublication 6dc63976-6a4a-4b75-a79f-e40937b79e61
relation.isSeriesOfPublication 7f3839b7-b833-4418-a6fa-adda2b23950a
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