Surface Temperature Distribution of Commercial Electrical Heat Mats for Farrowing Creep Heating

dc.contributor.author Xin, Hongwei
dc.contributor.author Xin, Hongwei
dc.date 2018-02-13T00:19:07.000
dc.date.accessioned 2020-07-02T07:00:33Z
dc.date.available 2020-07-02T07:00:33Z
dc.date.copyright Fri Jan 01 00:00:00 UTC 1999
dc.date.embargo 2012-08-18
dc.date.issued 1999
dc.description.abstract <p>Four commercial electrical mats for localized heating in farrowing creep area were evaluated with infrared (IR) thermal imaging regarding uniformity of the surface temperature distribution and amount of mat area with acceptable temperatures (85 to 105°F). Large variations in these parameters were found among the mats tested. Certain mat configurations or settings are inadequate as the heat source for neonatal piglets. In particular, use of mats without controller (i.e., full power output) produces excessively hot surfaces (>120°F) and thus should be avoided. Mat manufacturers should provide specifications on the operational performance of the mat both for product quality control and for selection and operation of the mat. Swine producers are advised to perform on-farm check or calibration of the actual surface temperature against the controller settings after mats have been installed in farrowing crates.</p>
dc.format.mimetype application/pdf
dc.identifier archive/lib.dr.iastate.edu/swinereports_1998/48/
dc.identifier.articleid 1030
dc.identifier.contextkey 3232497
dc.identifier.s3bucket isulib-bepress-aws-west
dc.identifier.submissionpath swinereports_1998/48
dc.identifier.uri https://dr.lib.iastate.edu/handle/20.500.12876/91143
dc.language.iso en
dc.relation.ispartofseries Animal Science Research Reports
dc.relation.ispartofseries ASL R1582
dc.source.bitstream archive/lib.dr.iastate.edu/swinereports_1998/48/asl_1582.pdf|||Sat Jan 15 00:26:35 UTC 2022
dc.subject.disciplines Agriculture
dc.subject.disciplines Animal Sciences
dc.subject.disciplines Bioresource and Agricultural Engineering
dc.subject.keywords ASL R1582
dc.title Surface Temperature Distribution of Commercial Electrical Heat Mats for Farrowing Creep Heating
dc.type article
dc.type.genre management_economics
dspace.entity.type Publication
relation.isAuthorOfPublication 36e0a8ce-fa2e-4df4-9f67-8d1717122650
relation.isSeriesOfPublication 7f3839b7-b833-4418-a6fa-adda2b23950a
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