A study of place-based food tourism in northeast Iowa communities
A study of place-based food tourism in northeast Iowa communities
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Date
2006-01-01
Authors
Lankford, Sam
Lankford, Jill
Cela, Ariana
Lankford, Jill
Cela, Ariana
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Leopold Center for Sustainable Agriculture
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Leopold Center for Sustainable Agriculture
Abstract
Food tourism festivals have the potential to grow markets and add value to existing place-based food products. The project profiles food tourism and documents the potential in northeast Iowa for benefits to farmers and communities.