Identification of viruses in foods by immuno-electron microscopy

dc.contributor.author Amstein, Charles
dc.contributor.department Microbiology
dc.date 2018-08-17T06:12:37.000
dc.date.accessioned 2020-07-02T05:46:45Z
dc.date.available 2020-07-02T05:46:45Z
dc.date.copyright Tue Jan 01 00:00:00 UTC 1974
dc.date.issued 1974
dc.format.mimetype application/pdf
dc.identifier archive/lib.dr.iastate.edu/rtd/5126/
dc.identifier.articleid 6125
dc.identifier.contextkey 6209865
dc.identifier.doi https://doi.org/10.31274/rtd-180813-2597
dc.identifier.s3bucket isulib-bepress-aws-west
dc.identifier.submissionpath rtd/5126
dc.identifier.uri https://dr.lib.iastate.edu/handle/20.500.12876/77837
dc.language.iso en
dc.source.bitstream archive/lib.dr.iastate.edu/rtd/5126/r_7510461.pdf|||Sat Jan 15 00:44:25 UTC 2022
dc.subject.disciplines Microbiology
dc.subject.keywords Bacteriology
dc.title Identification of viruses in foods by immuno-electron microscopy
dc.type article
dc.type.genre dissertation
dspace.entity.type Publication
thesis.degree.level dissertation
thesis.degree.name Doctor of Philosophy
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