Could You Carve This?
dc.contributor.author | Marnette, Margaret | |
dc.contributor.department | Iowa State University Digital Repository | |
dc.date | 2018-02-18T09:46:34.000 | |
dc.date.accessioned | 2020-06-30T04:33:07Z | |
dc.date.available | 2020-06-30T04:33:07Z | |
dc.date.embargo | 2017-05-08 | |
dc.date.issued | 2017-05-08 | |
dc.description.abstract | <p>Carving has been, for many years, and still is in many homes, a man's job. However, Dame Grundy tells us that it is no longer correct to carve at the table. Henceforth it will be the duty (and why not the pleasure~) of good cooks to carve their meats before sending them to the table.</p> | |
dc.identifier | archive/lib.dr.iastate.edu/homemaker/vol9/iss3/3/ | |
dc.identifier.articleid | 2190 | |
dc.identifier.contextkey | 10131226 | |
dc.identifier.s3bucket | isulib-bepress-aws-west | |
dc.identifier.submissionpath | homemaker/vol9/iss3/3 | |
dc.identifier.uri | https://dr.lib.iastate.edu/handle/20.500.12876/42313 | |
dc.source.bitstream | archive/lib.dr.iastate.edu/homemaker/vol9/iss3/3/TX1_Io9_v09_n03_002.pdf|||Fri Jan 14 23:21:24 UTC 2022 | |
dc.subject.disciplines | Home Economics | |
dc.title | Could You Carve This? | |
dc.type | article | |
dc.type.genre | article | |
dspace.entity.type | Publication | |
relation.isJournalIssueOfPublication | dfafc511-2ca1-44d1-b20d-205c4a889504 | |
relation.isOrgUnitOfPublication | d2bcee6c-7cba-4fa7-bd11-543354ce7b1b |
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