Effect of Feeding Conjugated Linoleic Acid over Different Periods of Weight Gain on Swine Performance and Body Composition

Date
1999
Authors
Sparks, J.
Weigand, Bryon
Parrish, Frederick
Ewan, Richard
Zimmerman, Dean
Major Professor
Advisor
Committee Member
Journal Title
Journal ISSN
Volume Title
Publisher
Altmetrics
Authors
Research Projects
Organizational Units
Journal Issue
Department
Abstract

Pigs fed conjugated linoleic acid (CLA) for the longest period had increased gain:feed ratios, decreased backfat thickness, and increased loin muscle area. Most of the performance responses to CLA, however, were obtained with shorter periods of feeding CLA.

Comments
Description
Keywords
Citation
DOI
Source
Collections