The Effect of Varying Concentrations of Vitamin C on Performance, Blood Metabolites, and Carcass Characteristics of Steers Consuming a Common High Sulfur Diet

dc.contributor.author Pogge, Danielle
dc.contributor.author Hansen, Stephanie
dc.contributor.author Hansen, Stephanie
dc.date 2018-08-25T18:18:35.000
dc.date.accessioned 2020-06-29T23:35:27Z
dc.date.available 2020-06-29T23:35:27Z
dc.date.copyright Wed Jan 01 00:00:00 UTC 2014
dc.date.embargo 2014-02-08
dc.date.issued 2014-01-01
dc.description.abstract <p>The data support the conclusion that supplementing a rumen-protected vitamin C (VC) source to yearling feedlot steers consuming a high sulfur (S; 0.55%) diet tends to increase feed efficiency and ribeye area (REA), while minimal effects were noted on blood metabolites or marbling score.</p>
dc.identifier archive/lib.dr.iastate.edu/ans_air/vol660/iss1/9/
dc.identifier.articleid 1883
dc.identifier.contextkey 5087202
dc.identifier.doi https://doi.org/10.31274/ans_air-180814-1130
dc.identifier.s3bucket isulib-bepress-aws-west
dc.identifier.submissionpath ans_air/vol660/iss1/9
dc.identifier.uri https://dr.lib.iastate.edu/handle/20.500.12876/9102
dc.language.iso en
dc.relation.ispartofseries Animal Science Research Reports
dc.relation.ispartofseries ASL R2844
dc.source.bitstream archive/lib.dr.iastate.edu/ans_air/vol660/iss1/9/R2844.pdf|||Sat Jan 15 02:20:36 UTC 2022
dc.subject.disciplines Agriculture
dc.subject.disciplines Animal Sciences
dc.subject.keywords Animal Science
dc.title The Effect of Varying Concentrations of Vitamin C on Performance, Blood Metabolites, and Carcass Characteristics of Steers Consuming a Common High Sulfur Diet
dc.type article
dc.type.genre beef
dspace.entity.type Publication
relation.isAuthorOfPublication 660065e0-23b0-4b25-8b62-71309ed2a3f9
relation.isJournalIssueOfPublication 7e474e6a-85cb-446c-9f53-8afe83d5a741
relation.isSeriesOfPublication 7f3839b7-b833-4418-a6fa-adda2b23950a
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