Alternative Winter Farrowing Demonstration Project: Two-Year Summary

dc.contributor.author Harmon, Jay
dc.contributor.author Honeyman, Mark
dc.contributor.author Harmon, Jay
dc.date 2018-02-13T09:12:08.000
dc.date.accessioned 2020-06-30T03:42:13Z
dc.date.available 2020-06-30T03:42:13Z
dc.date.copyright Sat Jan 01 00:00:00 UTC 2005
dc.date.embargo 2013-04-16
dc.date.issued 2005-01-01
dc.description.abstract <p>There is growing demand in Iowa for pigs raised outdoors or in a deep-bedded system without the use of antibiotics, growth promotants, or animal by-products. Currently, most producers selling naturally raised pork market their animals to a company that requires adherence to the Animal Welfare Institute’s (AWI) Animal Welfare Standards. One of the key components of these standards is the prohibition of farrowing crates. While a pasture farrowing system is effective during spring, summer, and fall, an alternative system is needed to farrow pigs in the winter for the naturally raised pork market.</p>
dc.format.mimetype application/pdf
dc.identifier archive/lib.dr.iastate.edu/farms_reports/1280/
dc.identifier.articleid 2277
dc.identifier.contextkey 4034820
dc.identifier.s3bucket isulib-bepress-aws-west
dc.identifier.submissionpath farms_reports/1280
dc.identifier.uri https://dr.lib.iastate.edu/handle/20.500.12876/35047
dc.language.iso en
dc.source.bitstream archive/lib.dr.iastate.edu/farms_reports/1280/AlternativeWinterFarrow.pdf|||Fri Jan 14 19:30:32 UTC 2022
dc.subject.disciplines Agricultural Science
dc.subject.disciplines Agriculture
dc.subject.disciplines Animal Sciences
dc.subject.disciplines Bioresource and Agricultural Engineering
dc.subject.keywords Animal Science
dc.subject.keywords Agriculture and Biosystems Engineering
dc.title Alternative Winter Farrowing Demonstration Project: Two-Year Summary
dc.type article
dc.type.genre northwest_and_allee_research_and_demonstration_farm
dspace.entity.type Publication
relation.isAuthorOfPublication 863ffed7-5274-46d6-95cc-47c7d0d5b6ab
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