Management of nutrition support in adults with moderate-severe traumatic brain injury in the acute care setting

dc.contributor.author	LeDuc, Grayson
dc.contributor.department	Family and Consumer Sciences
dc.contributor.majorProfessor	Sarah Francis
dc.date	2020-06-15T19:59:04.000
dc.date.accessioned	2020-06-30T01:35:43Z
dc.date.available	2020-06-30T01:35:43Z
dc.date.copyright	Wed Jan 01 00:00:00 UTC 2020
dc.date.issued	2020-01-01
dc.description.abstract	<p>A review of literature was conducted to determine Medical Nutrition Therapy for individuals admitted to the acute care setting as a result of a traumatic brain injury.</p>
dc.format.mimetype	PDF
dc.identifier	archive/lib.dr.iastate.edu/creativecomponents/524/
dc.identifier.articleid	1551
dc.identifier.contextkey	17463206
dc.identifier.s3bucket	isulib-bepress-aws-west
dc.identifier.submissionpath	creativecomponents/524
dc.identifier.uri	https://dr.lib.iastate.edu/handle/20.500.12876/17094
dc.source.bitstream	archive/lib.dr.iastate.edu/creativecomponents/524/TBI_Creative_Component.pdf\|\|\|Sat Jan 15 00:48:31 UTC 2022
dc.subject.disciplines	Dietetics and Clinical Nutrition
dc.subject.keywords	Traumatic Brain Injury
dc.subject.keywords	Nutrition Support
dc.subject.keywords	Immunonutrition
dc.title	Management of nutrition support in adults with moderate-severe traumatic brain injury in the acute care setting
dc.type	article
dc.type.genre	creativecomponent
dspace.entity.type	Publication
thesis.degree.discipline	Family and Consumer Sciences
thesis.degree.level	creativecomponent

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