Maximizing Carcass Utilization in Niche Pork Companies

Date
2007-06-01
Authors
Short, Duane
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Altmetrics
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Research Projects
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Abstract

This report, developed for the Pork Niche Market Working Group, summarizes the results of a study of eight pork niche companies to determine opportunities for maximizing carcass utilization.

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Niche meat dairy and poultry, Pork Niche Market Working Group
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