Farm Outlook

dc.contributor.department Extension and Experiment Station Publications
dc.date 2021-01-10T19:16:19.000
dc.date.accessioned 2021-02-25T23:07:52Z
dc.date.available 2021-02-25T23:07:52Z
dc.date.embargo 2020-11-12
dc.date.issued 1952-03-01
dc.description.abstract <p>The 11 percent increase in the number of cattle on feed in the nation on January 1, 1952, will supply enough fed cattle on the market to put pressure on fat cattle prices until probably around May or early June. There is a normal tendency for fat cattle prices to go down during this season of the year as the proportion of the receipts made up of well-finished cattle rise.</p>
dc.identifier archive/lib.dr.iastate.edu/farmscience/vol6/iss9/7/
dc.identifier.articleid 1660
dc.identifier.contextkey 20169382
dc.identifier.s3bucket isulib-bepress-aws-west
dc.identifier.submissionpath farmscience/vol6/iss9/7
dc.identifier.uri https://dr.lib.iastate.edu/handle/20.500.12876/96011
dc.source.bitstream archive/lib.dr.iastate.edu/farmscience/vol6/iss9/7/HD1775_I8_Io96_v06_FarmOutlook.pdf|||Sat Jan 15 01:39:12 UTC 2022
dc.subject.disciplines Agriculture
dc.title Farm Outlook
dc.type article
dc.type.genre article
dspace.entity.type Publication
relation.isJournalIssueOfPublication 4ff76a43-6ec3-4f97-9ee7-4488b6188ed7
relation.isOrgUnitOfPublication 302bd0e8-f82f-406a-88b5-c8f956b5f77b
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