Farm Outlook

dc.contributor.department	Extension and Experiment Station Publications
dc.date	2021-01-10T19:16:19.000
dc.date.accessioned	2021-02-25T23:07:52Z
dc.date.available	2021-02-25T23:07:52Z
dc.date.embargo	2020-11-12
dc.date.issued	1952-03-01
dc.description.abstract	<p>The 11 percent increase in the number of cattle on feed in the nation on January 1, 1952, will supply enough fed cattle on the market to put pressure on fat cattle prices until probably around May or early June. There is a normal tendency for fat cattle prices to go down during this season of the year as the proportion of the receipts made up of well-finished cattle rise.</p>
dc.identifier	archive/lib.dr.iastate.edu/farmscience/vol6/iss9/7/
dc.identifier.articleid	1660
dc.identifier.contextkey	20169382
dc.identifier.s3bucket	isulib-bepress-aws-west
dc.identifier.submissionpath	farmscience/vol6/iss9/7
dc.identifier.uri	https://dr.lib.iastate.edu/handle/20.500.12876/96011
dc.source.bitstream	archive/lib.dr.iastate.edu/farmscience/vol6/iss9/7/HD1775_I8_Io96_v06_FarmOutlook.pdf\|\|\|Sat Jan 15 01:39:12 UTC 2022
dc.subject.disciplines	Agriculture
dc.title	Farm Outlook
dc.type	article
dc.type.genre	article
dspace.entity.type	Publication
relation.isJournalIssueOfPublication	4ff76a43-6ec3-4f97-9ee7-4488b6188ed7
relation.isOrgUnitOfPublication	302bd0e8-f82f-406a-88b5-c8f956b5f77b

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