The Association Between Proximity to Animal-Feeding Operations and Community Health: A Protocol for Updating a Systematic Review

dc.contributor.author O'Connor, Annette
dc.contributor.author Auvermann, Brent
dc.contributor.author Higgins, Julian
dc.contributor.author Kirychuk, Shelley
dc.contributor.author Sargeant, Jan
dc.contributor.author Von Essen, Susanna
dc.contributor.author Glanville, Julie
dc.contributor.author Wood, Hannah
dc.contributor.department Veterinary Diagnostic and Production Animal Medicine
dc.date 2018-02-17T01:44:18.000
dc.date.accessioned 2020-07-07T05:13:18Z
dc.date.available 2020-07-07T05:13:18Z
dc.date.copyright Wed Jan 01 00:00:00 UTC 2014
dc.date.issued 2014-09-01
dc.description.abstract <p>Livestock and poultry operations that feed large numbers of animals are common. Facility capacity varies, but it is not uncommon for facilities to house 1,000 swine with multiple barns at a single site, feedlots to house 50,000 cattle, and poultry houses to house 250,000 hens. There is primary research that suggests livestock facilities that confine animals indoors for feeding can represent a health hazard for surrounding communities. In this protocol, we describe a review about the association between proximity to animal-feeding operations (AFOs) and the health of individuals in nearby communities. A systematic review of the topic was published by some members of our group in 2010. The purpose of this review is to update that review. The populations of interest are people living in communities near livestock production facilities. Outcomes of interest are any health outcome measured in humans such as respiratory disease, gastrointestinal disease, and mental health. Measures of antibiotic resistance in people from the communities compared to measures of resistance found in animals and the environment on animal-feeding operations will also be summarized. The exposure of interest will be exposure to livestock production using a variety of metrics such as distance from facilities, endotoxin levels, and measures of odor. Electronic searches will be conducted using MEDLINE and MEDLINE In-Process (via OvidSP), CAB Abstracts (via Web of Knowledge), and Science Citation Index (via Web of Knowledge). No language or date restriction will be applied. We will access the risk of bias using a pilot version of a tool developed by the Methods Groups of the Cochrane Collaboration for non-randomized interventions. We propose to conduct a meta-analysis for each health metric (e.g., combining all respiratory disease outcomes, combining all gastrointestinal outcomes). A planned subgroup analysis will be based on the domains of the risk of bias. This systematic review will provide synthesis of current evidence reporting the association between living near an animal-feeding operation and human health.</p>
dc.description.comments <p>This article is from <em>Systematic Reviews</em> 3 (2014): 99. Posted with permission.</p>
dc.format.mimetype application/pdf
dc.identifier archive/lib.dr.iastate.edu/vdpam_pubs/25/
dc.identifier.articleid 1027
dc.identifier.contextkey 7651051
dc.identifier.s3bucket isulib-bepress-aws-west
dc.identifier.submissionpath vdpam_pubs/25
dc.identifier.uri https://dr.lib.iastate.edu/handle/20.500.12876/92051
dc.language.iso en
dc.source.bitstream archive/lib.dr.iastate.edu/vdpam_pubs/25/2014_OConnor_AssociationProximity.pdf|||Fri Jan 14 22:56:15 UTC 2022
dc.subject.disciplines Community Health and Preventive Medicine
dc.subject.disciplines Large or Food Animal and Equine Medicine
dc.subject.disciplines Veterinary Preventive Medicine, Epidemiology, and Public Health
dc.subject.keywords Systematic review
dc.subject.keywords Animal-feeding operations
dc.subject.keywords Human health
dc.title The Association Between Proximity to Animal-Feeding Operations and Community Health: A Protocol for Updating a Systematic Review
dc.type article
dc.type.genre article
dspace.entity.type Publication
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relation.isOrgUnitOfPublication 5ab07352-4171-4f53-bbd7-ac5d616f7aa8
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