Making the Farm / School Connection: Opportunities and Barriers to Greater Use of Locally-grown Produce in Public Schools

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dc.contributor.author Berkenkamp, JoAnne
dc.contributor.department Leopold Center for Sustainable Agriculture
dc.date 2018-02-17T13:36:44.000
dc.date.accessioned 2020-06-30T05:53:10Z
dc.date.available 2020-06-30T05:53:10Z
dc.date.copyright Sun Jan 01 00:00:00 UTC 2006
dc.date.embargo 2016-02-18
dc.date.issued 2006-01-01
dc.description.abstract <p>This report, prepared for the University of Minnesota Department of Applied Economics, discusses local foods in public schools.</p>
dc.format.mimetype application/pdf
dc.identifier archive/lib.dr.iastate.edu/leopold_pubspapers/153/
dc.identifier.articleid 1153
dc.identifier.contextkey 8175067
dc.identifier.s3bucket isulib-bepress-aws-west
dc.identifier.submissionpath leopold_pubspapers/153
dc.identifier.uri https://dr.lib.iastate.edu/handle/20.500.12876/53620
dc.language.iso en
dc.source.bitstream archive/lib.dr.iastate.edu/leopold_pubspapers/153/2006_01_making_farm_school_connection_opportunities_and_barriers_greater_use_locally_grown_produce_public_sc.pdf|||Fri Jan 14 20:38:54 UTC 2022
dc.subject.disciplines Agriculture
dc.subject.disciplines International and Community Nutrition
dc.subject.keywords Community-based food systems
dc.subject.keywords Farm to institution
dc.title Making the Farm / School Connection: Opportunities and Barriers to Greater Use of Locally-grown Produce in Public Schools
dc.type article
dc.type.genre report
dspace.entity.type Publication
relation.isOrgUnitOfPublication 88291ed1-41b3-483d-a829-877aee2e3d1d
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