North Central Region 1990: Salmonid Egg and Fingerling Purchases, Production, and Sales

dc.contributor.author Kinnunen, Ronald
dc.contributor.department North Central Regional Aquaculture Center
dc.date 2018-02-15T23:44:22.000
dc.date.accessioned 2020-06-30T06:10:13Z
dc.date.available 2020-06-30T06:10:13Z
dc.date.copyright Wed Jan 01 00:00:00 UTC 1992
dc.date.embargo 2015-03-16
dc.date.issued 1992
dc.description.abstract <p>The North Central Region (NCR) of the U.S. aquaculture industry is growing and changing. Salmonids (salmon and trout) are among the principal fishes currently cultured in the NCR — the rainbow trout being the number one species produced commercially (NCA-23 1987). Though it is relatively small when compared to the Idaho trout industry, trout farming in the NCR adds significantly to agriculture diversity in the region and to the total national production of trout (NCA-23 1987; WASC 1988). To better assist the salmon and trout producers within the NCR, the North Central Regional Aquaculture Center (NCRAC) has established a Salmonid Research Work Group to initiate new research that will benefit the aquaculture industry. The first Work Group meeting decided that a survey of the trout and salmon producers in the 12-state NCR be initiated to document the volume of production of trout and salmon eggs and fingerlings.</p>
dc.description.comments <p>This article is from the NCRAC Technical Bulletin Series #103. Used with permission.</p>
dc.format.mimetype application/pdf
dc.identifier archive/lib.dr.iastate.edu/ncrac_techbulletins/15/
dc.identifier.articleid 1005
dc.identifier.contextkey 6847212
dc.identifier.s3bucket isulib-bepress-aws-west
dc.identifier.submissionpath ncrac_techbulletins/15
dc.identifier.uri https://dr.lib.iastate.edu/handle/20.500.12876/55933
dc.language.iso en
dc.source.bitstream archive/lib.dr.iastate.edu/ncrac_techbulletins/15/1992_Kinnunen_SalmonidEgg.pdf|||Fri Jan 14 20:31:30 UTC 2022
dc.subject.disciplines Aquaculture and Fisheries
dc.subject.disciplines Operations and Supply Chain Management
dc.subject.disciplines Sales and Merchandising
dc.title North Central Region 1990: Salmonid Egg and Fingerling Purchases, Production, and Sales
dc.type article
dc.type.genre report
dspace.entity.type Publication
relation.isOrgUnitOfPublication 9313a65f-4836-4c0e-8bb3-7544e7538811
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