An Improved Method of Potato Seed Treatment

dc.contributor.author Melhus, I.
dc.contributor.author Gilman, J.
dc.date 2018-02-13T13:05:59.000
dc.date.accessioned 2020-06-30T04:36:03Z
dc.date.available 2020-06-30T04:36:03Z
dc.date.embargo 2013-07-19
dc.date.issued 1919-03-01
dc.description.abstract <p>Half of the seed potatoes that are planted each spring are infected with some plant disease. Black leg, Black scurf, Common scab, and Dry rots are the commonest of these diseases. They cut down the stand, injure the roots, mar the potatoes and reduce the yield. Illustration on cover shows the seed potatoes from a 2 1/2 bushel sack bought in the open market, sorted into two lots: those free from disease and those not free. Note that there are more diseased potatoes than healthy ones. '!'his is not an unusual case; in fact, it is somewhat better than the average. Such potatoes can be made into good seed by treating them, but seed treatment will not make good seed out of culls. The little potatoes and those badly diseased should be discarded for seed purposes.</p>
dc.format.mimetype application/pdf
dc.identifier archive/lib.dr.iastate.edu/iaes_circulars/58/
dc.identifier.articleid 1057
dc.identifier.contextkey 4331728
dc.identifier.s3bucket isulib-bepress-aws-west
dc.identifier.submissionpath iaes_circulars/58
dc.identifier.uri https://dr.lib.iastate.edu/handle/20.500.12876/42738
dc.language.iso en
dc.relation.ispartofseries Circular
dc.source.bitstream archive/lib.dr.iastate.edu/iaes_circulars/58/IAESCirculars_057_ImprovedMethodPotato.pdf|||Sat Jan 15 01:00:41 UTC 2022
dc.subject.disciplines Agricultural Science
dc.subject.disciplines Agriculture
dc.subject.disciplines Botany
dc.subject.disciplines Plant Pathology
dc.subject.keywords Botany
dc.subject.keywords Plant Pathology
dc.title An Improved Method of Potato Seed Treatment
dc.type article
dc.type.genre article
dspace.entity.type Publication
relation.isSeriesOfPublication 5c3c4a6b-2833-4579-a650-e4dfa4a41913
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