Alternative Forage Crops

dc.contributor.author Undersander, Dan
dc.date 2018-08-10T17:48:50.000
dc.date.accessioned 2020-06-30T04:40:23Z
dc.date.available 2020-06-30T04:40:23Z
dc.date.issued 1993-12-02
dc.description.abstract <p>Farmers this year have two reasons for asking about alternate crops. The first is for use as an emergency forage when stands or new seedings of perennial forages fail and the second is as a long term alternative to alfalfa. Before beginning this paper, we should put things into perspective by stating that alfalfa is still the best choice, in most cases, for long term production of high quality, high tonnage harvested forage. We also expect to see increased use of corn silage, where topography and farm plans permit in dairy rations, in the alfalfa-based rations.</p>
dc.identifier archive/lib.dr.iastate.edu/icm/1993/proceedings/32/
dc.identifier.articleid 1452
dc.identifier.contextkey 11922461
dc.identifier.doi https://doi.org/10.31274/icm-180809-446
dc.identifier.s3bucket isulib-bepress-aws-west
dc.identifier.submissionpath icm/1993/proceedings/32
dc.identifier.uri https://dr.lib.iastate.edu/handle/20.500.12876/43358
dc.relation.ispartofseries Proceedings of the Integrated Crop Management Conference
dc.source.bitstream archive/lib.dr.iastate.edu/icm/1993/proceedings/32/ICM_1993_34.pdf|||Fri Jan 14 23:34:30 UTC 2022
dc.subject.disciplines Agriculture
dc.subject.disciplines Agronomy and Crop Sciences
dc.title Alternative Forage Crops
dc.type event
dc.type.genre event
dspace.entity.type Publication
relation.isSeriesOfPublication a6494274-4b7d-4cb6-a3ef-de862ab57a21
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