Live Animal and Meat Quality Evaluation Center

dc.contributor.author	Rouse, Gene
dc.contributor.author	Wilson, Doyle
dc.date	2018-02-12T23:45:26.000
dc.date.accessioned	2020-06-29T23:48:04Z
dc.date.available	2020-06-29T23:48:04Z
dc.date.copyright	Wed Jan 01 00:00:00 UTC 1997
dc.date.issued	1997
dc.format.mimetype	PDF
dc.identifier	archive/lib.dr.iastate.edu/beefreports_1996/1/
dc.identifier.articleid	1000
dc.identifier.contextkey	3196987
dc.identifier.s3bucket	isulib-bepress-aws-west
dc.identifier.submissionpath	beefreports_1996/1
dc.identifier.uri	https://dr.lib.iastate.edu/handle/20.500.12876/10876
dc.language.iso	en
dc.relation.ispartofseries	Animal Science Research Reports
dc.relation.ispartofseries	ASL R1323
dc.source.bitstream	archive/lib.dr.iastate.edu/beefreports_1996/1/asl_1323.pdf\|\|\|Fri Jan 14 17:27:51 UTC 2022
dc.subject.disciplines	Animal Sciences
dc.subject.keywords	ASL R1323
dc.title	Live Animal and Meat Quality Evaluation Center
dc.type	article
dc.type.genre	body_composition_evaluation
dspace.entity.type	Publication
relation.isSeriesOfPublication	7f3839b7-b833-4418-a6fa-adda2b23950a

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