Case studies and benchmark transaction costs for select food products

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dc.contributor.author Walter, Clyde
dc.contributor.author Boeckenstedt, Randy
dc.contributor.author Chase, Craig
dc.contributor.department Leopold Center for Sustainable Agriculture
dc.date 2018-02-17T10:53:45.000
dc.date.accessioned 2020-06-30T05:49:37Z
dc.date.available 2020-06-30T05:49:37Z
dc.date.embargo 2016-01-20
dc.date.issued 2007-01-01
dc.description.abstract <p>Producer-distributors can use the information in this set of case studies to identify commercial advantages and disadvantages that can affect the success of their enterprises.</p>
dc.identifier archive/lib.dr.iastate.edu/leopold_grantreports/276/
dc.identifier.articleid 1277
dc.identifier.contextkey 8030109
dc.identifier.s3bucket isulib-bepress-aws-west
dc.identifier.submissionpath leopold_grantreports/276
dc.identifier.uri https://dr.lib.iastate.edu/handle/20.500.12876/53092
dc.source.bitstream archive/lib.dr.iastate.edu/leopold_grantreports/276/2006_M02_0.pdf|||Fri Jan 14 23:07:35 UTC 2022
dc.subject.disciplines Agribusiness
dc.subject.disciplines Business Administration, Management, and Operations
dc.subject.disciplines Operations and Supply Chain Management
dc.subject.keywords Logistics and Supply Chain Management
dc.subject.keywords Center for Transportation Research and Education
dc.subject.keywords Business management distribution and marketing
dc.subject.keywords Farmer profitability
dc.subject.keywords enterprise budgets
dc.title Case studies and benchmark transaction costs for select food products
dc.type article
dc.type.genre article
dspace.entity.type Publication
relation.isOrgUnitOfPublication 88291ed1-41b3-483d-a829-877aee2e3d1d
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