Technology and Productivity in US Corn and Soybean

dc.contributor.author Moschini, GianCarlo
dc.contributor.author Moschini, Giancarlo
dc.contributor.department Center for Agricultural and Rural Development
dc.date 2018-02-16T00:41:13.000
dc.date.accessioned 2020-06-29T23:01:21Z
dc.date.available 2020-06-29T23:01:21Z
dc.date.embargo 2015-03-21
dc.date.issued 2014-01-01
dc.description.abstract <p>Competing demands from food, feed, energy, and environmental uses are placing stress on global land resources. To deal with these challenges, much hope rests on sustaining the trend of past productivity growth by developing and adopting new technologies. In this context, there is much to learn from the US experience of tremendous yield gains achieved thanks to improved crop varieties and management practices.</p>
dc.identifier archive/lib.dr.iastate.edu/agpolicyreview/vol2014/iss2/1/
dc.identifier.articleid 1011
dc.identifier.contextkey 6878911
dc.identifier.s3bucket isulib-bepress-aws-west
dc.identifier.submissionpath agpolicyreview/vol2014/iss2/1
dc.identifier.uri https://dr.lib.iastate.edu/handle/20.500.12876/4257
dc.source.bitstream archive/lib.dr.iastate.edu/agpolicyreview/vol2014/iss2/1/AgPolicyReview_2014Spring_001.pdf|||Fri Jan 14 17:30:56 UTC 2022
dc.subject.disciplines Agricultural and Resource Economics
dc.subject.disciplines Agricultural Economics
dc.subject.disciplines Economics
dc.title Technology and Productivity in US Corn and Soybean
dc.type article
dc.type.genre article
dspace.entity.type Publication
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relation.isJournalIssueOfPublication 79066235-2f43-4201-8bf8-2f2615908571
relation.isOrgUnitOfPublication 1a6be5f1-4f64-4e48-bb66-03bbcc25c76d
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