Soil pH Change as Affected by the Lime Source and Application Rates

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dc.contributor.author Pagani, Agustin
dc.contributor.author Mallarino, Antonio
dc.date 2018-02-13T05:42:45.000
dc.date.accessioned 2020-06-30T03:44:55Z
dc.date.available 2020-06-30T03:44:55Z
dc.date.copyright Sat Jan 01 00:00:00 UTC 2011
dc.date.embargo 2013-02-06
dc.date.issued 2011-01-01
dc.description.abstract <p>Agricultural limestone is commonly used in Iowa to maintain optimum soil pH for crops. There is insufficient information, however, concerning the reaction time of lime sources in the soil and short-term effects on crop yield for different sources and application rates. This information is needed to improve soil pH management and lime recommendations. The objective of this study was to study the soil pH and crop response to the application of pure calcium carbonate (CaCO3), and calcitic or dolomitic limestones in a typical acidic soil of southwest Iowa.</p>
dc.format.mimetype application/pdf
dc.identifier archive/lib.dr.iastate.edu/farms_reports/163/
dc.identifier.articleid 1167
dc.identifier.contextkey 3662687
dc.identifier.s3bucket isulib-bepress-aws-west
dc.identifier.submissionpath farms_reports/163
dc.identifier.uri https://dr.lib.iastate.edu/handle/20.500.12876/35435
dc.language.iso en
dc.relation.ispartofseries RFR A1095
dc.source.bitstream archive/lib.dr.iastate.edu/farms_reports/163/SoilpHChange.pdf|||Fri Jan 14 20:57:51 UTC 2022
dc.subject.disciplines Agricultural Science
dc.subject.disciplines Agriculture
dc.subject.disciplines Agronomy and Crop Sciences
dc.subject.keywords RFR A1095
dc.subject.keywords Agronomy
dc.title Soil pH Change as Affected by the Lime Source and Application Rates
dc.type text
dc.type.genre report
dspace.entity.type Publication
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