A factor in oat hulls essential for the growth of chicks

dc.contributor.author Record, Paul
dc.contributor.department Extension and Experiment Station Publications
dc.date 2018-02-18T13:19:05.000
dc.date.accessioned 2020-06-30T06:58:00Z
dc.date.available 2020-06-30T06:58:00Z
dc.date.embargo 2017-06-06
dc.date.issued 2017-06-06
dc.description.abstract <p>Experiments were conducted to determine whether or not oat hulls contain a factor or factors essential for the growth of the chick.</p> <p>When 20 percent of oat hulls was added to a ration composed of oat groats, minerals, cod-liver oil and dried skimmilk or dried buttermilk, an increase in growth resulted.</p> <p>An increase in growth was obtained by supplementing the alcohol:precipitate factor deficient ration of Schumacher et al (24) with yeast or choline, and the occurrence of perosis was practically eliminated. The addition of 20 percent oat hulls to this basal ration caused an increase in growth.</p> <p>The results obtained when oat hulls were added to -the two rations indicated that oat hul1s contained a factor or factors present in yeast, dried skimmilk and dried buttermilk that are essential for the growth of the chick.</p>
dc.identifier archive/lib.dr.iastate.edu/researchbulletin/vol26/iss312/1/
dc.identifier.articleid 1326
dc.identifier.contextkey 10257744
dc.identifier.s3bucket isulib-bepress-aws-west
dc.identifier.submissionpath researchbulletin/vol26/iss312/1
dc.identifier.uri https://dr.lib.iastate.edu/handle/20.500.12876/62632
dc.source.bitstream archive/lib.dr.iastate.edu/researchbulletin/vol26/iss312/1/Agricultural_Research_Bulletins__v026_b312.pdf|||Fri Jan 14 17:39:55 UTC 2022
dc.subject.disciplines Agriculture
dc.subject.disciplines Dairy Science
dc.title A factor in oat hulls essential for the growth of chicks
dc.type article
dc.type.genre article
dspace.entity.type Publication
relation.isJournalIssueOfPublication 41895a07-4c91-4ef5-b051-887299935ab8
relation.isOrgUnitOfPublication 302bd0e8-f82f-406a-88b5-c8f956b5f77b
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