The influence of good farming practice on the occurrence of Salmonella on pig farms
dc.contributor.author | Gotter, Verena | |
dc.contributor.author | Blaha, Thomas | |
dc.contributor.author | Koesters, S. | |
dc.contributor.author | Campe, A. | |
dc.contributor.author | Kreienbrock, L. | |
dc.contributor.author | Klein, G. | |
dc.date | 2018-08-13T19:34:46.000 | |
dc.date.accessioned | 2020-07-02T06:22:38Z | |
dc.date.available | 2020-07-02T06:22:38Z | |
dc.date.copyright | Sat Jan 01 00:00:00 UTC 2011 | |
dc.date.issued | 2011-01-01 | |
dc.description.abstract | <p>Compliance to good farming practice is a substantial issue to increase animal health and food quality in pork production. In this case-control study, as part of a general framework, farmers were asked six questions via a face-to-face questionaire, in order to determine their motivation for Salmonella control on their farms. The cases were in the so called Category III (n=104) of the German Salmonella monitoring system; the controls were in Category 1 (n=67).</p> | |
dc.format.mimetype | application/pdf | |
dc.identifier | archive/lib.dr.iastate.edu/safepork/2011/allpapers/74/ | |
dc.identifier.articleid | 1450 | |
dc.identifier.contextkey | 6090299 | |
dc.identifier.doi | https://doi.org/10.31274/safepork-180809-634 | |
dc.identifier.s3bucket | isulib-bepress-aws-west | |
dc.identifier.submissionpath | safepork/2011/allpapers/74 | |
dc.identifier.uri | https://dr.lib.iastate.edu/handle/20.500.12876/84141 | |
dc.language.iso | en | |
dc.relation.ispartofseries | International Conference on the Epidemiology and Control of Biological, Chemical and Physical Hazards in Pigs and Pork | |
dc.source.bitstream | archive/lib.dr.iastate.edu/safepork/2011/allpapers/74/2011_GotterV_InfluenceGoodFarming.pdf|||Sat Jan 15 01:47:17 UTC 2022 | |
dc.subject.disciplines | Animal Diseases | |
dc.subject.disciplines | Animal Sciences | |
dc.subject.disciplines | Veterinary Microbiology and Immunobiology | |
dc.subject.disciplines | Veterinary Preventive Medicine, Epidemiology, and Public Health | |
dc.title | The influence of good farming practice on the occurrence of Salmonella on pig farms | |
dc.type | event | |
dc.type.genre | article | |
dspace.entity.type | Publication | |
relation.isSeriesOfPublication | aab46b45-e596-479d-af7f-e072b1599cd7 |
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