The Protectionism of Food Safety Standards in International Agricultural Trade Beghin, John Beghin, John
dc.contributor.department Center for Agricultural and Rural Development 2018-02-16T18:39:40.000 2020-06-29T23:01:20Z 2020-06-29T23:01:20Z 2015-07-15 2014-01-01
dc.description.abstract <p>Each country sets their own standards for acceptable pesticide maximum residue limits, with some countries imposing harsher standards than others do. Taxes and governmental red tape only further compound the issues, often leading to protectionism in agricultural trade. Using data from the USDA Foreign Agricultural Service a protectionism index has been developed for more than 80 countries.</p>
dc.identifier archive/
dc.identifier.articleid 1025
dc.identifier.contextkey 7325059
dc.identifier.s3bucket isulib-bepress-aws-west
dc.identifier.submissionpath agpolicyreview/vol2014/iss1/5
dc.source.bitstream archive/|||Sat Jan 15 00:34:03 UTC 2022
dc.subject.disciplines Agricultural and Resource Economics
dc.subject.disciplines Agricultural Economics
dc.subject.disciplines Economic Policy
dc.subject.disciplines International Economics
dc.subject.disciplines International Trade Law
dc.title The Protectionism of Food Safety Standards in International Agricultural Trade
dc.type article
dc.type.genre article
dspace.entity.type Publication
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