Differential brain activations between Democrats and Republicans when considering food purchases

dc.contributor.author Bruce, Amanda S.
dc.contributor.author Crespi, John
dc.contributor.author Hayes, Dermot
dc.contributor.author Lagoudakis, Angelos
dc.contributor.author Lusk, Jayson L.
dc.contributor.author Schreiber, Darren M.
dc.contributor.author Wu, Qianrong
dc.contributor.department Center for Agricultural and Rural Development
dc.contributor.department Department of Economics (LAS)
dc.date.accessioned 2025-03-31T13:50:12Z
dc.date.available 2025-03-31T13:50:12Z
dc.date.issued 2025-03-28
dc.description.abstract We measured brain activity using a functional magnetic resonance imaging (fMRI) paradigm and conducted a whole-brain analysis while healthy adult Democrats and Republicans made non-hypothetical food choices. While the food purchase decisions were not significantly different, we found that brain activation during decision-making differs according to the participant’s party affiliation. Models of partisanship based on left insula, ventromedial prefrontal cortex, precuneus, superior frontal gyrus, or premotor/supplementary motor area activations achieve better than expected accuracy. Understanding the differential function of neural systems that lead to indistinguishable choices may provide leverage in explaining the broader mechanisms of partisanship.
dc.description.comments This article is published as Bruce AS, Crespi JM, Hayes DJ, et al. Differential brain activations between Democrats and Republicans when considering food purchases. Politics and the Life Sciences. Published online 2025:1-17. doi:10.1017/pls.2025.2.
dc.description.sponsorship The present study was funded by a grant from the United States Department of Agriculture (Grant No. 2011–67023-30047, http://www.usda.gov/). The funders had no role in study design, data collection and analysis, decision to publish, or preparation of the manuscript.
dc.identifier.uri https://dr.lib.iastate.edu/handle/20.500.12876/9z0Kgdqr
dc.language.iso en
dc.publisher Cambridge University Press on behalf of The Association for Politics and the Life Sciences
dc.rights © The Author(s), 2025. This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (http://creativecommons.org/licenses/by/4.0), which permits unrestricted re-use, distribution and reproduction, provided the original article is properly cited.
dc.source.uri https://doi.org/10.1017/pls.2025.2 *
dc.subject.disciplines DegreeDisciplines::Medicine and Health Sciences::Medical Sciences::Neurosciences
dc.subject.disciplines DegreeDisciplines::Social and Behavioral Sciences::Economics::Behavioral Economics
dc.subject.disciplines DegreeDisciplines::Social and Behavioral Sciences::Political Science
dc.subject.disciplines DegreeDisciplines::Social and Behavioral Sciences::Political Science
dc.subject.keywords fMRI
dc.subject.keywords political affiliation
dc.subject.keywords decision-making
dc.subject.keywords food choices
dc.subject.keywords neuropolitics
dc.title Differential brain activations between Democrats and Republicans when considering food purchases
dc.type Article
dspace.entity.type Publication
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