Agricultural Research Bulletins Nos. 210-221

Date
1937
Authors
Dorchester, Charles
Slater, W.
Hammer, B.
Peet, Louise
MacDonald, Lucille
Lowe, Belle
Bird, E.
Derby, H.
McNew, George
Martin, William
Walker, R.
Brown, P.
Grout, Roy
Eldredge, John
Stoutemyer, V.
Fabricius, N.
Major Professor
Advisor
Committee Member
Journal Title
Journal ISSN
Volume Title
Publisher
Altmetrics
Authors
Research Projects
Organizational Units
Journal Issue
Series
Department
Abstract

Volume 19, Bulletins 210-221. (210) Effect of Electric Current on Certain Crop Plants; (211) Changes in the Acetylmethylcarbinol Plus Diacetyl Content of Butter; (212) Utilization of Heat from Electric Surface Units by Certain Cooking Utensils; (213) Starting Baked Products in Cold Versus Preheated Ovens; (214) Chemistry of Butter and Butter Making: III. The Relationships Between (1) the Percentage Fat and (2) the Protein Percentages of Cream and the Churning Loss; (215) Care of Meat in the Household Refrigerator; (216) Crown Infection of Corn by Diplodia zeae; (217) Occurrence of Azotobacter in Iowa Soils and Factors Affecting Their Distribution; (218) Influence of Size of Brood Cell Upon the Size and Variability of the Honeybee; (219) Effect of Injury in Imitation of Hail Damage on the Development of Small Grain; (220) Regeneration in Various Types of Apple Wood; (221) Influence of the Type of Butter Culture and Its Method of Use on the Flavor and Keeping Quality of Salted Butter

Comments
Description
Keywords
Citation
DOI
Source
Collections