Sweet Potato Cultivar Trial
| dc.contributor.author | Nair, Ajay | |
| dc.contributor.author | Bergaum, Ben | |
| dc.contributor.author | Bilenky, Moriah | |
| dc.date | 2018-02-13T11:01:55.000 | |
| dc.date.accessioned | 2020-06-30T03:46:55Z | |
| dc.date.available | 2020-06-30T03:46:55Z | |
| dc.date.copyright | Tue Jan 01 00:00:00 UTC 2013 | |
| dc.date.embargo | 2013-05-15 | |
| dc.date.issued | 2013-01-01 | |
| dc.description.abstract | <p>Sweet potato, Ipomoea batatas, is a warmseason vegetable crop that is widely grown throughout the world. In the United States, commercial production is mainly in the southern states. Many parts of the plant are edible, including leaves, roots, and vines. Tender leaves are a delicacy in a number of Asian and Southeast Asian countries.</p> | |
| dc.format.mimetype | application/pdf | |
| dc.identifier | archive/lib.dr.iastate.edu/farms_reports/1894/ | |
| dc.identifier.articleid | 2916 | |
| dc.identifier.contextkey | 4145846 | |
| dc.identifier.s3bucket | isulib-bepress-aws-west | |
| dc.identifier.submissionpath | farms_reports/1894 | |
| dc.identifier.uri | https://dr.lib.iastate.edu/handle/20.500.12876/35727 | |
| dc.language.iso | en | |
| dc.relation.ispartofseries | RFR A1241 | |
| dc.source.bitstream | archive/lib.dr.iastate.edu/farms_reports/1894/SweetPotatoCultivar.pdf|||Fri Jan 14 21:47:56 UTC 2022 | |
| dc.subject.disciplines | Agricultural Science | |
| dc.subject.disciplines | Agriculture | |
| dc.subject.disciplines | Horticulture | |
| dc.subject.keywords | RFR A1241 | |
| dc.subject.keywords | Horticulture | |
| dc.title | Sweet Potato Cultivar Trial | |
| dc.type | report | |
| dc.type.genre | report | |
| dspace.entity.type | Publication |
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