Marketing and value-added opportunities with alternative swine systems

dc.contributor.author Hall, Rich
dc.contributor.author Tollefson, Danny
dc.contributor.author Mayerfeld, Diane
dc.contributor.author Swalla Holmes, Mary
dc.date 2018-02-16T23:06:50.000
dc.date.accessioned 2020-06-30T05:52:40Z
dc.date.available 2020-06-30T05:52:40Z
dc.date.issued 1999-02-17
dc.description.abstract <p>Rich Hall, president of the four-year-old Precision Beef Alliance, said efforts actually began in 1991 when a group of beef producers met to discuss ways to improve their herds. Five producers wanted to create an opportunity for success in the cattle markets. They could see they would have to change, and they wanted to change toward success.</p> <p>Danny Tollefson is a pork producer from Minnesota who developed an outstanding lean pork product through his feeding program. He had some trouble working with his processor to get the finished product, so when he had the opportunity to buy a USDA-inspected plant, he did.</p>
dc.identifier archive/lib.dr.iastate.edu/leopold_proceedings/swinesystems1999/papers/16/
dc.identifier.articleid 1029
dc.identifier.contextkey 7531871
dc.identifier.s3bucket isulib-bepress-aws-west
dc.identifier.submissionpath leopold_proceedings/swinesystems1999/papers/16
dc.identifier.uri https://dr.lib.iastate.edu/handle/20.500.12876/53545
dc.relation.ispartofseries Leopold Center Proceedings
dc.source.bitstream archive/lib.dr.iastate.edu/leopold_proceedings/swinesystems1999/papers/16/SwineSystems1999_015.pdf|||Fri Jan 14 20:51:39 UTC 2022
dc.subject.disciplines Agriculture
dc.subject.disciplines Animal Sciences
dc.title Marketing and value-added opportunities with alternative swine systems
dc.type event
dc.type.genre event
dspace.entity.type Publication
relation.isSeriesOfPublication b2cc9fff-eee8-4126-bfae-a30931301391
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