Brucellosis Eradication and Control. I. Wisconsin

dc.contributor.author O'Connell, H.
dc.contributor.department Iowa State University Digital Repository
dc.date 2018-03-28T19:06:17.000
dc.date.accessioned 2020-06-30T04:58:36Z
dc.date.available 2020-06-30T04:58:36Z
dc.date.embargo 2014-03-05
dc.date.issued 1954
dc.description.abstract <p>Milk and other dairy products from herds free from brucellosis - that is the goal established by many of the Public Health authorities throughout the country. It is certainly the goal of every good dairy farmer.</p>
dc.identifier archive/lib.dr.iastate.edu/iowastate_veterinarian/vol16/iss3/1/
dc.identifier.articleid 1881
dc.identifier.contextkey 5277539
dc.identifier.s3bucket isulib-bepress-aws-west
dc.identifier.submissionpath iowastate_veterinarian/vol16/iss3/1
dc.identifier.uri https://dr.lib.iastate.edu/handle/20.500.12876/45838
dc.source.bitstream archive/lib.dr.iastate.edu/iowastate_veterinarian/vol16/iss3/1/Pages_from_SF601_V65_v_16_n_03_1.pdf|||Fri Jan 14 17:29:08 UTC 2022
dc.subject.disciplines Large or Food Animal and Equine Medicine
dc.subject.disciplines Veterinary Medicine
dc.subject.disciplines Veterinary Preventive Medicine, Epidemiology, and Public Health
dc.title Brucellosis Eradication and Control. I. Wisconsin
dc.type article
dc.type.genre article
dspace.entity.type Publication
relation.isJournalIssueOfPublication 92a54502-0369-4a14-9861-2fde73ef8167
relation.isOrgUnitOfPublication d2bcee6c-7cba-4fa7-bd11-543354ce7b1b
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