Heading for Greater Hog Profits
| dc.contributor.author | Heady, Earl | |
| dc.contributor.author | Catron, Damon | |
| dc.contributor.author | Ashton, Gordon | |
| dc.contributor.author | Woodworth, Roger | |
| dc.contributor.department | Extension and Experiment Station Publications | |
| dc.date | 2021-01-10T19:36:02.000 | |
| dc.date.accessioned | 2021-02-25T23:10:30Z | |
| dc.date.available | 2021-02-25T23:10:30Z | |
| dc.date.embargo | 2020-11-25 | |
| dc.date.issued | 1954-03-01 | |
| dc.description.abstract | <p>Here is the second in a series of articles prepared by research worekers in farm management and animal nutrition to furnish guideposts to help you in making decisions regarding rations, market weights and timing in feeding growing-fattening swine.</p> | |
| dc.identifier | archive/lib.dr.iastate.edu/farmscience/vol8/iss9/2/ | |
| dc.identifier.articleid | 1842 | |
| dc.identifier.contextkey | 20310269 | |
| dc.identifier.s3bucket | isulib-bepress-aws-west | |
| dc.identifier.submissionpath | farmscience/vol8/iss9/2 | |
| dc.identifier.uri | https://dr.lib.iastate.edu/handle/20.500.12876/96195 | |
| dc.source.bitstream | archive/lib.dr.iastate.edu/farmscience/vol8/iss9/2/HD1775_I8_Io96_v08_HeadingFor.pdf|||Fri Jan 14 22:15:08 UTC 2022 | |
| dc.subject.disciplines | Agriculture | |
| dc.title | Heading for Greater Hog Profits | |
| dc.type | article | |
| dc.type.genre | article | |
| dspace.entity.type | Publication | |
| relation.isJournalIssueOfPublication | f640f3e0-799a-4ab9-a7fc-0cd1ed33ba3a | |
| relation.isOrgUnitOfPublication | 302bd0e8-f82f-406a-88b5-c8f956b5f77b |
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