Horses For Food

dc.contributor.author McMillan, M.
dc.contributor.department Iowa State University Digital Repository
dc.date 2018-03-28T21:31:42.000
dc.date.accessioned 2020-06-30T05:13:40Z
dc.date.available 2020-06-30T05:13:40Z
dc.date.embargo 2013-12-11
dc.date.issued 1944
dc.description.abstract <p>Amid the innumerable industrial alterations to meet the current national emergency, the livestock industry has played a steadily increasing role. One of the branches of the industry which has recently risen to importance is the slaughter of horses for human consumption, The veterinarian's interest in this industry will be indicated by the various diseased conditions of the horse with which he comes in contact repeatedly and their relationship to the inspection of horse meat and meat-food products.</p>
dc.identifier archive/lib.dr.iastate.edu/iowastate_veterinarian/vol7/iss1/5/
dc.identifier.articleid 1344
dc.identifier.contextkey 4913475
dc.identifier.s3bucket isulib-bepress-aws-west
dc.identifier.submissionpath iowastate_veterinarian/vol7/iss1/5
dc.identifier.uri https://dr.lib.iastate.edu/handle/20.500.12876/47988
dc.source.bitstream archive/lib.dr.iastate.edu/iowastate_veterinarian/vol7/iss1/5/Pages_from_SF601_V65_v_07_n_01_5.pdf|||Sat Jan 15 00:31:44 UTC 2022
dc.subject.disciplines Large or Food Animal and Equine Medicine
dc.subject.disciplines Nutrition
dc.subject.disciplines Veterinary Medicine
dc.title Horses For Food
dc.type article
dc.type.genre article
dspace.entity.type Publication
relation.isJournalIssueOfPublication 727f9ad6-fd2e-42c2-8446-b20f593b0923
relation.isOrgUnitOfPublication d2bcee6c-7cba-4fa7-bd11-543354ce7b1b
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