Horses For Food
| dc.contributor.author | McMillan, M. | |
| dc.contributor.department | Iowa State University Digital Repository | |
| dc.date | 2018-03-28T21:31:42.000 | |
| dc.date.accessioned | 2020-06-30T05:13:40Z | |
| dc.date.available | 2020-06-30T05:13:40Z | |
| dc.date.embargo | 2013-12-11 | |
| dc.date.issued | 1944 | |
| dc.description.abstract | <p>Amid the innumerable industrial alterations to meet the current national emergency, the livestock industry has played a steadily increasing role. One of the branches of the industry which has recently risen to importance is the slaughter of horses for human consumption, The veterinarian's interest in this industry will be indicated by the various diseased conditions of the horse with which he comes in contact repeatedly and their relationship to the inspection of horse meat and meat-food products.</p> | |
| dc.identifier | archive/lib.dr.iastate.edu/iowastate_veterinarian/vol7/iss1/5/ | |
| dc.identifier.articleid | 1344 | |
| dc.identifier.contextkey | 4913475 | |
| dc.identifier.s3bucket | isulib-bepress-aws-west | |
| dc.identifier.submissionpath | iowastate_veterinarian/vol7/iss1/5 | |
| dc.identifier.uri | https://dr.lib.iastate.edu/handle/20.500.12876/47988 | |
| dc.source.bitstream | archive/lib.dr.iastate.edu/iowastate_veterinarian/vol7/iss1/5/Pages_from_SF601_V65_v_07_n_01_5.pdf|||Sat Jan 15 00:31:44 UTC 2022 | |
| dc.subject.disciplines | Large or Food Animal and Equine Medicine | |
| dc.subject.disciplines | Nutrition | |
| dc.subject.disciplines | Veterinary Medicine | |
| dc.title | Horses For Food | |
| dc.type | article | |
| dc.type.genre | article | |
| dspace.entity.type | Publication | |
| relation.isJournalIssueOfPublication | 727f9ad6-fd2e-42c2-8446-b20f593b0923 | |
| relation.isOrgUnitOfPublication | d2bcee6c-7cba-4fa7-bd11-543354ce7b1b |
File
Original bundle
1 - 1 of 1
No Thumbnail Available
- Name:
- Pages_from_SF601_V65_v_07_n_01_5.pdf
- Size:
- 119.5 KB
- Format:
- Adobe Portable Document Format
- Description: