Degraded Water Quality in Lakes: Consequences for Use

Thumbnail Image
Date
2015-01-01
Authors
Jeon, Hocheol
Ji, Yongjie
Major Professor
Advisor
Committee Member
Journal Title
Journal ISSN
Volume Title
Publisher
Research Projects
Journal Issue
Journal Issue
Series
Abstract

Iowa, like many states in the Midwest, suffers from poor water quality. Excess nutrients in the state’s lakes and streams contribute to odor, limited clarity, excess algae and plant growth, and can contribute to a number of other undesirable changes to habitat and water quality. These changes, in turn, can reduce the usage and enjoyment of lakes and streams. Likewise, improvements in water quality brought about by reduced nutrient pollution or lake improvement projects can increase the number of visitors and their enjoyment of natural environments. To better understand what Iowans value about their natural environment and how changes in water quality and other factors alter that value, the Center for Agricultural and Rural Development (CARD), with funding from the Iowa Department of Natural Resources and the US Environmental Protection Agency, initiated a set of household surveys in 2002.

Comments
Description
Keywords
Citation
DOI
Source
Copyright
Collections