Results of the German Investigation in the EU-Project "Salmonella in Pork (Salinpork)": Investigations on farms

dc.contributor.author von Altrock, Alexandra
dc.date 2018-08-13T20:01:58.000
dc.date.accessioned 2020-07-02T06:19:00Z
dc.date.available 2020-07-02T06:19:00Z
dc.date.issued 2001-01-01
dc.description.abstract <p>The aim of the investigation was to determine the prevalence of Salmonella in different herds and to discover risk factors for the introduction of Salmonella onto the farms. In the 100 herds investigated, 28.3% of the fattening herds N=60), 50.0% of the breeding herds (N=20), and 15.0 % of the farrow-to-feeder herds (N=20) were classified serologically as Salmonella positive.</p>
dc.format.mimetype application/pdf
dc.identifier archive/lib.dr.iastate.edu/safepork/2001/allpapers/52/
dc.identifier.articleid 2070
dc.identifier.contextkey 6220297
dc.identifier.doi https://doi.org/10.31274/safepork-180809-1101
dc.identifier.s3bucket isulib-bepress-aws-west
dc.identifier.submissionpath safepork/2001/allpapers/52
dc.identifier.uri https://dr.lib.iastate.edu/handle/20.500.12876/83506
dc.language.iso en
dc.relation.ispartofseries International Conference on the Epidemiology and Control of Biological, Chemical and Physical Hazards in Pigs and Pork
dc.source.bitstream archive/lib.dr.iastate.edu/safepork/2001/allpapers/52/2001_vonAltrockA_ResultsGermanInvestigation.pdf|||Sat Jan 15 00:46:25 UTC 2022
dc.subject.disciplines Animal Diseases
dc.subject.disciplines Veterinary Infectious Diseases
dc.subject.disciplines Veterinary Microbiology and Immunobiology
dc.subject.disciplines Veterinary Preventive Medicine, Epidemiology, and Public Health
dc.title Results of the German Investigation in the EU-Project "Salmonella in Pork (Salinpork)": Investigations on farms
dc.type event
dc.type.genre article
dspace.entity.type Publication
relation.isSeriesOfPublication aab46b45-e596-479d-af7f-e072b1599cd7
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