Determining the benefits of environmental improvements in pork production and their sustainability: a community-based study of Iowa's pork industry

Thumbnail Image
Date
1999
Authors
Kliebenstein, James
Hurley, Sean
Major Professor
Advisor
Committee Member
Journal Title
Journal ISSN
Volume Title
Publisher
Authors
Research Projects
Organizational Units
Organizational Unit
Leopold Center for Sustainable Agriculture
The Leopold Center is a research and education center on the campus of Iowa State University created to identify and reduce negative environmental and social impacts of farming and develop new ways to farm profitably while conserving natural resources.
Journal Issue
Is Version Of
Versions
Series
Abstract

What is a sustainable environment worth to pork producers, neighbors, rural community residents, and pork consumers? Surveys and experimental auctions were used to gauge participants' willingness to pay for pork products produced in systems with differing environmental improvements and/ or impacts

Comments
Description
Keywords
Citation
DOI
Source
Copyright
Collections